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Organic News Items
Here is the latest news from Life's Healthy Choices:
Life's Healthy Choices
Greener Pastures author Dr. Kate Clancy (7-29-2006)
Americans love their beef and milk. With about 70 percent of the population consuming one or the other several times a week, the United States is the largest beef producer and one of the largest dairy producers in the world. But this love affair has serious consequences for the health of consumers, the environment, and the cattle themselves. More...
EPA ACCEPTING COMMENTS ON PESTICIDE RESIDUES IN FOOD (7-29-2006)
A coalition of health and environmental groups have filed a petition with the EPA, indicating the agency has violated federal laws for establishing allowable levels of fluoride pesticide residues in foods. More...
Less antibiotic use leads to less drug resistance (4-22-2006)
Is using fewer antibiotics in livestock raised for food affecting less drug resistance in humans? More...
Why do You Need Organic Food? (3-15-2006)
"There is little question that organic foods are superior to non-organic ones". More...
Fight Cancer With Organic Vegetables (3-15-2006)
Conventional agriculture, which depends on heavy applications of chemical fertilizers, chemical pesticides and irrigation, may inhibit plants’ natural production of cancer-fighting flavonoids More...
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